WELCOME TO
BONCHON
Est. 2002, Busan, Korea
Founded by Jinduk Seo
His dream is to share the flavor of his hometown with the world
Jinduk has obsessively perfected Bonchon's signature sauces and fried chicken
Bonchon then expanded into the heart of NYC in 2006...
... before arriving in France for our greatest happiness!
"When the police had to intervene to manage traffic around the new restaurant, I realized I'd found the winning formula".
- Jinduk Seo
Our Promise
100% fresh meat
Prepared in minutes
Original recipes
A large selection of street food recipes selected for their greediness
When you want, where you want
Enjoy our recipes on site, to take away, or by delivery!