Our History

WELCOME TO
BONCHON

Est. 2002, Busan, Korea 

Founded by Jinduk Seo

His dream is to share the flavor of his hometown with the world

Jinduk has obsessively perfected Bonchon's signature sauces and fried chicken

Bonchon then expanded into the heart of NYC in 2006...

... before arriving in France for our greatest happiness!

“I KNEW I HAD A WINNING FORMULA WHEN THE POLICE WERE DISPATCHED TO MANAGE THE OVERWHELMING CROWD AT THE 1ST BONCHON RESTAURANT IN NEW JERSEY” – JINDUK SEO, FOUNDER

- Jinduk Seo

Our Promise

100% fresh meat

Prepared in minutes

Original recipes

A large selection of street food recipes selected for their greediness

When you want, where you want

Enjoy our recipes on site, to take away, or by delivery!

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